YALE CLUB CHEF CHARLES KEHRLI - FOR FIFTH YEAR - HOSTS COOKING CLASS IN HIS KITCHEN
This year, it's Andries Hudde JHS 240 6th graders!
These students from Flatbush, Brooklyn, NY, with the help of parents, dedicated teachers, volunteers and sous chefs from the Yale Club cooked fresh! Guacamole, fresh bean salad, cucumber/tomato salad and for dessert, a parfait! See these junior sous chefs in action! Thank you to the Yale Club and Chef Kehrli!
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